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Cacik
Cooling Turkish cucumber yoghurt dip with dried mint and garlic — the Turkish answer to tzatziki, thinner and fresher.
Total time
10 min
Prep
10 min
Cook
0 min
Difficulty
easy
Cuisine
Turkish
Vegetarian
Ingredients
500gplain yoghurt
1cucumber, grated and squeezed dry
2 clovesgarlic, minced
2 tbspdried mint
2 tbspolive oil
saltto taste
Instructions
1
Mix yoghurt with cucumber and garlic.
2
Season well with salt.
3
Drizzle with olive oil and scatter dried mint.
4
Serve as a dip or sauce alongside grilled meats.
Nutrition (estimated)
Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.
Calories
79
Protein
0.9g
Fat
7g
Carbs
4.3g
Fiber
1g
Sodium
4mg
Reviews
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★★★★★
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