Butter Board
The viral butter board trend — compound butter with honey, herbs, and lemon on a board. Spreading the butter thickly rather than in a thin layer gives it enough body to hold the honey ribbons and toppings without them sinking straight through to the board.
Total time
5 min
Prep
5 min
Cook
0 min
Difficulty
easy
Cuisine
American
trendingcomfortviral
Ingredients
1 cupquality salted butter, room temperature
3 tbsphoney
2 tbspfresh thyme leaves
zest of 1 lemon
flaky sea salt
red chilli flakes
crusty sourdough or baguetteto serve
Instructions
1
Spread butter thickly and artfully onto a large wooden board.
2
Drizzle honey over in ribbons.
3
Scatter thyme, lemon zest, sea salt, and chilli flakes.
4
Serve immediately with sliced bread for scooping.
Nutrition (estimated)
Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement. Some ingredients in this recipe couldn't be matched to a reference value, so treat this as a rough estimate.
Calories
52
Protein
0.3g
Fat
0.1g
Carbs
13.9g
Fiber
0.5g
Sodium
1mg
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