Disharoo
Classic Tuna Noodle Casserole

Illustration — recipe images on Disharoo are AI-generated, not photographs of the finished dish. How these recipes are made

Classic Tuna Noodle Casserole

Creamy egg noodle casserole packed with tuna and peas, topped with crushed Ritz cracker crust. Tossing the crushed crackers in melted butter before scattering them over the cheese gives the topping its golden, crisp crunch instead of turning dry and dusty.

Total time
50 min
Prep
15 min
Cook
35 min
Difficulty
easy
Cuisine
American
comfortcasserole

Ingredients

3 cupsegg noodles
2 canstuna, drained
1 cancream of mushroom soup
1 cupfrozen peas
½ cupsour cream
½ cupwhole milk
1 cupcheddar, shredded
1 cupRitz crackers, crushed
2 tbspbutter, melted
saltto taste

Instructions

1

Preheat oven to 375°F. Cook noodles; drain.

2

Mix soup, sour cream, milk, peas, tuna, and noodles. Season.

3

Pour into greased baking dish; top with cheddar.

4

Toss crackers with melted butter; sprinkle over cheese.

5

Bake 30 minutes until golden and bubbly.

Nutrition (estimated)

Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.

Calories
738
Protein
29.4g
Fat
43g
Carbs
59.9g
Fiber
5.5g
Sodium
462mg

Reviews

Leave a review
★★★★★
No account needed to post. New reviews are checked before they appear publicly.

More to cook

Other American recipes and similar dishes from the collection.

Cheesy Broccoli Rice Casserole
Cheesy Broccoli Rice Casserole
35 min·easy
Roasted Carrot Soup
Roasted Carrot Soup
50 min·easy
Spinach Artichoke Pasta
Spinach Artichoke Pasta
40 min·easy
Chocolate Hazelnut Crepes
Chocolate Hazelnut Crepes
50 min·easy
American Sizzling Black Beans Casserole
American Sizzling Black Beans Casserole
43 min·hard
Olive Oil Orange Cake
Olive Oil Orange Cake
50 min·medium
Browse all recipes·Cooking guides