Garlicky Ground Beef Cobbler with Mashed Potatoes

Name: Garlicky Ground Beef Cobbler with Mashed Potatoes
Prep time: 19 min
Cook time: 23 min
Total time: 42 min
Yield: 4 servings
Cuisine: American
Ingredients: 500g ground beef; 1/2 cup corn kernels; 150g collard greens; 1 cup mashed potatoes; 1 tbsp Worcestershire sauce; to taste BBQ sauce; 1 tsp brown sugar; 2 tbsp olive oil; to taste salt and black pepper

A garlicky American ground beef cobbler with corn kernels and collard greens, finished with Worcestershire sauce, BBQ sauce and brown sugar, served over mashed potatoes.

Total time

42 min

Prep

19 min

Cook

23 min

Difficulty

medium

Cuisine

American

Ingredients

500gground beef

1/2 cupcorn kernels

150gcollard greens

1 cupmashed potatoes

1 tbspWorcestershire sauce

to tasteBBQ sauce

1 tspbrown sugar

2 tbspolive oil

to tastesalt and black pepper

Instructions

Season the ground beef and sear it over medium-high heat until well browned, about 5 minutes.

Add the corn kernels and collard greens, cooking until softened, about 6 minutes.

Stir in the Worcestershire sauce, BBQ sauce and brown sugar for 4 minutes.

Boil and mash the potatoes separately, keeping them warm.

Let the beef simmer for about 20 minutes so the flavors meld.

Taste and adjust the seasoning.

Serve hot over the mashed potatoes, garnished with fresh herbs.

Nutrition (estimated)

Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.

Calories

469

Protein

35.8g

Fat

30.8g

Carbs

18.3g

Fiber

3.2g

Sodium

309mg

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