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Olivier Salad
Russia's beloved 'Russian salad' — diced potatoes, carrots, eggs, pickles and peas bound in mayonnaise, served at every celebration.
Total time
25 min
Prep
25 min
Cook
0 min
Difficulty
easy
Cuisine
Russian
Ingredients
3potatoes, boiled and diced
2carrots, boiled and diced
3hard-boiled eggs, diced
200gcooked chicken breast, diced
3pickled cucumbers, diced
200gcooked peas
200mlmayonnaise
salt and pepperto taste
Instructions
1
Combine all diced ingredients in a large bowl.
2
Drain peas and add.
3
Bind with mayonnaise.
4
Season well with salt and pepper.
5
Refrigerate 2 hours before serving — it improves as it rests.
Nutrition (estimated)
Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.
Calories
545
Protein
24g
Fat
43.6g
Carbs
13.4g
Fiber
4g
Sodium
425mg
Reviews
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★★★★★
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