Ranch Chicken Quesadillas

Name: Ranch Chicken Quesadillas
Prep time: 5 min
Cook time: 6 min
Total time: 11 min
Yield: 4 servings
Cuisine: American
Ingredients: 2 cups cooked chicken, shredded; 3 tbsp ranch dressing; 6 slices bacon, cooked and crumbled; 2 cups sharp cheddar, shredded; 4 large flour tortillas; oil for pan; extra ranch, salsa, guac to serve

Ranch-seasoned chicken quesadillas with crispy bacon and cheddar. Tossing the chicken in ranch dressing before it goes into the tortilla, rather than drizzling it on after, gets the flavour distributed through every bite.

Total time

11 min

Prep

5 min

Cook

6 min

Difficulty

easy

Cuisine

American

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Ingredients

2 cupscooked chicken, shredded

3 tbspranch dressing

6 slicesbacon, cooked and crumbled

2 cupssharp cheddar, shredded

4large flour tortillas

oilfor pan

extra ranch, salsa, guacto serve

Instructions

Toss chicken with ranch dressing.

Fill tortillas with chicken, bacon, and cheese.

Cook in oil 3 min per side until golden.

Serve with extra ranch, salsa, and guac.

Nutrition (estimated)

Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.

Calories

893

Protein

75.5g

Fat

53g

Carbs

24.7g

Fiber

1.2g

Sodium

1372mg

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