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Uzvar
Traditional Ukrainian dried fruit compote — a Christmas Eve drink made from a mix of dried pears, apples, plums and berries.
Ingredients
Instructions
Rinse all dried fruits.
Simmer fruits, cloves and cinnamon in water 30 minutes until fruit is plump and soft.
Remove from heat. Stir in honey.
Cool to room temperature, then refrigerate.
Serve cold or at room temperature. The longer it steeps the better.
Nutrition (estimated)
Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement. Some ingredients in this recipe couldn't be matched to a reference value, so treat this as a rough estimate.






