Peanut Butter Cookies (Classic)

Name: Peanut Butter Cookies (Classic)
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 cup smooth peanut butter; 1 cup caster sugar; 1 egg; 1 tsp vanilla extract; 1/2 tsp bicarbonate of soda; pinch salt

Soft and chewy American peanut butter cookies, pressed with crisp fork crosshatch marks before baking until golden.

Total time

22 min

Prep

10 min

Cook

12 min

Difficulty

easy

Cuisine

American

vegetarian

Ingredients

1 cupsmooth peanut butter

1 cupcaster sugar

1egg

1 tspvanilla extract

1/2 tspbicarbonate of soda

pinchsalt

Instructions

Mix peanut butter, sugar, egg, vanilla, bicarb and salt.

Roll tablespoon-sized balls of dough.

Place on lined baking trays. Press a crosshatch with a fork.

Bake at 180°C for 10-12 minutes.

Cool on tray — they firm up as they cool.

Nutrition (estimated)

Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.

Calories

216

Protein

1.6g

Fat

1.2g

Carbs

50.5g

Fiber

Sodium

2125mg

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