Grilled Peaches with Honey and Mascarpone

Name: Grilled Peaches with Honey and Mascarpone
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 4 servings
Cuisine: American
Ingredients: 4 ripe peaches, halved and pitted; 2 tbsp olive oil; 2 tbsp honey; 250g mascarpone; 1 tbsp icing sugar; 1 tsp vanilla extract; 1/2 cup flaked almonds, toasted; fresh thyme optional

Caramelised grilled peaches with honey, vanilla mascarpone and toasted almonds. Grilling the peaches cut-side down first over medium-high heat caramelises their natural sugars into those distinctive char marks and deepened flavour.

Total time

15 min

Prep

10 min

Cook

5 min

Difficulty

easy

Cuisine

American

vegetarian

Ingredients

4ripe peaches, halved and pitted

2 tbspolive oil

2 tbsphoney

250gmascarpone

1 tbspicing sugar

1 tspvanilla extract

1/2 cupflaked almonds, toasted

fresh thymeoptional

Instructions

Brush cut peaches with olive oil.

Grill cut-side down over medium-high heat 3-4 minutes until caramelised.

Mix mascarpone, icing sugar and vanilla.

Serve peaches with a dollop of vanilla mascarpone.

Drizzle with honey and scatter almonds.

Nutrition (estimated)

Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement. Some ingredients in this recipe couldn't be matched to a reference value, so treat this as a rough estimate.

Calories

103

Protein

Fat

6.8g

Carbs

10.7g

Fiber

Sodium

1mg

Reviews

Leave a review

★★★★★

No account needed to post. New reviews are checked before they appear publicly.