Honey Soy Chicken Wings

Name: Honey Soy Chicken Wings
Prep time: 2 h 10 min
Cook time: 35 min
Total time: 2 h 45 min
Yield: 4 servings
Cuisine: Asian
Ingredients: 1.2kg chicken wings; 4 tbsp soy sauce; 3 tbsp honey; 2 tbsp sesame oil; 4 cloves garlic, minced; 2cm fresh ginger, grated; 2 tbsp rice vinegar; 1 tsp chilli flakes; 2 tbsp sesame seeds; 3 spring onions, sliced

Asian-style chicken wings marinated in honey, soy and garlic then baked until sticky and caramelised.

Total time

165 min

Prep

130 min

Cook

35 min

Difficulty

easy

Cuisine

Asian

gluten-free

Ingredients

1.2kgchicken wings

4 tbspsoy sauce

3 tbsphoney

2 tbspsesame oil

4 clovesgarlic, minced

2cmfresh ginger, grated

2 tbsprice vinegar

1 tspchilli flakes

2 tbspsesame seeds

3spring onions, sliced

Instructions

Mix soy, honey, sesame oil, garlic, ginger, vinegar and chilli into marinade.

Toss wings in marinade, refrigerate 2 hours minimum.

Arrange wings on a rack over a baking tray.

Bake at 200C for 20 minutes.

Brush with more marinade, bake 15 more minutes until sticky and dark.

Brush once more with any remaining marinade.

Scatter with sesame seeds and spring onions, serve immediately.

Nutrition (estimated)

Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.

Calories

781

Protein

94.6g

Fat

35g

Carbs

18.2g

Fiber

1.6g

Sodium

1063mg

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