Hot Dog
The classic American beef hot dog, nestled in a toasted bun and topped with yellow mustard, ketchup and tangy relish.
Total time
15 min
Prep
5 min
Cook
10 min
Difficulty
easy
Cuisine
American
Ingredients
8beef hot dog sausages
8hot dog buns
yellow mustardto serve
ketchupto serve
sweet pickle relishto serve
chopped white onionto serve
60gbutter for toasting buns
Instructions
1
Score hot dogs diagonally on both sides.
2
Grill or pan-fry hot dogs over medium heat 5 minutes, turning regularly.
3
Butter the cut sides of hot dog buns.
4
Toast buns in a pan until golden.
5
Place hot dog in each bun.
6
Add yellow mustard, ketchup and relish.
7
Scatter with chopped onion.
8
Serve with fries and a cold drink.
Nutrition (estimated)
Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement. Some ingredients in this recipe couldn't be matched to a reference value, so treat this as a rough estimate.
Calories
0
Protein
0g
Fat
0g
Carbs
0g
Fiber
0g
Sodium
0mg
Reviews
Leave a review
★★★★★
No account needed to post. New reviews are checked before they appear publicly.