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Grilled Cheese
American diner classic — thick sourdough grilled until golden around melted cheddar and American cheese.
Total time
13 min
Prep
5 min
Cook
8 min
Difficulty
easy
Cuisine
American
vegetarian
Ingredients
8 slicessourdough or white bread
4 slicesAmerican cheese
4 slicessharp cheddar
60gbutter, softened
tomato soupto serve alongside
Instructions
1
Butter outsides of all bread slices.
2
Layer both cheeses between two bread slices, butter side out.
3
Cook in a pan over medium-low heat 3–4 minutes per side until deep golden.
4
Press lightly with a spatula.
5
Serve immediately with tomato soup for dipping.
Nutrition (estimated)
Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement. Some ingredients in this recipe couldn't be matched to a reference value, so treat this as a rough estimate.
Calories
254
Protein
8.1g
Fat
24.2g
Carbs
2.1g
Fiber
0g
Sodium
396mg
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