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Creamy Garlic Butter Chicken
An Australian-style quick dinner, simmering chicken in a creamy garlic butter sauce perfect spooned over pasta or rice.
Total time
35 min
Prep
10 min
Cook
25 min
Difficulty
easy
Cuisine
Australian
Ingredients
600gchicken breast, sliced
6 clovesgarlic, minced
100gbutter
1 cupchicken stock
1 cupcream
50gparmesan, grated
1 tspItalian herbs
1 tbspolive oil
fresh parsleyto scatter
salt and pepperto taste
pasta or riceto serve
Instructions
1
Sear chicken in oil 4-5 minutes. Remove.
2
Melt butter. Add garlic. Cook 1 minute.
3
Add stock and cream. Simmer 5 minutes.
4
Add parmesan and Italian herbs. Return chicken.
5
Simmer 10 minutes. Scatter parsley.
Nutrition (estimated)
Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.
Calories
635
Protein
53.8g
Fat
45g
Carbs
4.4g
Fiber
0.1g
Sodium
546mg
Reviews
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★★★★★
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