Classic Chicken and Dumplings

Name: Classic Chicken and Dumplings
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 4 servings
Cuisine: American
Ingredients: 3 cups shredded cooked chicken; 4 cups chicken broth; 1 cup whole milk; 2 carrots, sliced; 2 stalks celery, sliced; 1 onion, diced; 3 tbsp butter; 3 tbsp flour; 1 tsp thyme; 2 cups all-purpose flour; 1 tbsp baking powder; 1 cup milk; 3 tbsp melted butter; salt to taste

Southern-style chicken and dumpling soup with fluffy drop dumplings simmered in a creamy herb broth.

Total time

55 min

Prep

20 min

Cook

35 min

Difficulty

medium

Cuisine

American

comfortsoupfamily-friendly

Ingredients

3 cupsshredded cooked chicken

4 cupschicken broth

1 cupwhole milk

2carrots, sliced

2 stalkscelery, sliced

1onion, diced

3 tbspbutter

3 tbspflour

1 tspthyme

2 cupsall-purpose flour

1 tbspbaking powder

1 cupmilk

3 tbspmelted butter

saltto taste

Instructions

Sauté carrots, celery, and onion in butter; whisk in flour.

Add broth and milk; stir until smooth. Add chicken and thyme; simmer 10 min.

Mix dumpling dough (flour, baking powder, salt, milk, butter) until just combined.

Drop spoonfuls onto simmering soup. Cover and cook 15 minutes without lifting lid.

Serve immediately.

Nutrition (estimated)

Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.

Calories

513

Protein

13.2g

Fat

22.2g

Carbs

66.1g

Fiber

3.6g

Sodium

1344mg

Reviews

Leave a review

★★★★★

No account needed to post. New reviews are checked before they appear publicly.