Cinnamon Apple Cake

Name: Cinnamon Apple Cake
Prep time: 15 min
Cook time: 50 min
Total time: 1 h 5 min
Yield: 4 servings
Cuisine: American
Ingredients: 3 large apples, peeled and diced; 1 ½ cups all-purpose flour; 1 cup sugar; ½ cup brown sugar; 2 eggs; ½ cup vegetable oil; 1 tsp baking soda; 2 tsp cinnamon; 1 tsp vanilla; ½ cup walnuts, optional

A moist apple cake generously scented with warming cinnamon and brown sugar, simple, homely and easy to make any night of the week.

Total time

65 min

Prep

15 min

Cook

50 min

Difficulty

medium

Cuisine

American

comfortbakingsweet

Ingredients

3large apples, peeled and diced

1 ½ cupsall-purpose flour

1 cupsugar

½ cupbrown sugar

2eggs

½ cupvegetable oil

1 tspbaking soda

2 tspcinnamon

1 tspvanilla

½ cupwalnuts, optional

Instructions

Preheat oven to 350°F.

Mix flour, sugars, baking soda, cinnamon, salt.

Beat in eggs, oil, and vanilla.

Fold in apples and walnuts.

Bake in greased 9×13 pan 45 min until set.

Nutrition (estimated)

Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.

Calories

1481

Protein

15.8g

Fat

96g

Carbs

151.8g

Fiber

8.7g

Sodium

391mg

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★★★★★

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