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Easy Nashville Hot Chicken
Nashville's fiery fried chicken — brushed with a cayenne hot oil paste straight out of the fryer so the heat soaks in while it's still hot. Served the traditional way, on white bread with pickles.
Total time
30 min
Prep
15 min
Cook
15 min
Difficulty
medium
Cuisine
American
high-protein
Ingredients
8chicken thighs, fried crispy
1/2 cupcayenne hot oil paste
4 / to tastewhite bread and pickles to serve
Instructions
1
Fry chicken thighs until deeply golden.
2
Continue until cooked through.
3
Brush generously with cayenne hot oil paste while hot.
4
Serve on white bread with pickle slices.
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