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Chicken Souvlaki Gyros
Marinated chicken thigh cooked rotisserie-style until charred at the edges, served in warm pita with tzatziki.
Total time
145 min
Prep
130 min
Cook
15 min
Difficulty
easy
Cuisine
Greek
Ingredients
800gchicken thighs, boneless
4 tbspolive oil
juice of 2lemons
3 clovesgarlic, minced
1 tbspdried oregano
1 tspsweet paprika
pita bread, sliced tomato, onion, tzatzikito serve
Instructions
1
Marinate chicken with oil, lemon, garlic, oregano and paprika for 2+ hours.
2
Grill over medium-high heat 5–6 minutes per side until cooked and charred.
3
Rest 5 minutes, slice thinly.
4
Warm pita. Fill with chicken, tzatziki, tomato and onion.
5
Wrap in paper and serve.
Nutrition (estimated)
Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.
Calories
466
Protein
62.6g
Fat
21.1g
Carbs
4g
Fiber
1.7g
Sodium
150mg
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★★★★★
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