American Golden Paneer Casserole

Name: American Golden Paneer Casserole
Prep time: 18 min
Cook time: 38 min
Total time: 56 min
Yield: 4 servings
Cuisine: American
Ingredients: 400g paneer; 2 bell pepper; 1/2 cup yellow onion; 200g collard greens; 4 servings buttermilk biscuits; 2 tsp ranch seasoning; 1 tbsp BBQ sauce; 2 tsp smoked paprika; to taste cheddar cheese; 1 tbsp olive oil; to taste salt and black pepper

A golden American paneer casserole with bell pepper, yellow onion and collard greens, finished with ranch seasoning, BBQ sauce and smoked paprika, served with buttermilk biscuits.

Total time

56 min

Prep

18 min

Cook

38 min

Difficulty

medium

Cuisine

American

heartyvegetarian

Ingredients

400gpaneer

2bell pepper

1/2 cupyellow onion

200gcollard greens

4 servingsbuttermilk biscuits

2 tspranch seasoning

1 tbspBBQ sauce

2 tspsmoked paprika

to tastecheddar cheese

1 tbspolive oil

to tastesalt and black pepper

Instructions

Cube the paneer and season it, then simmer over medium-high heat until well browned, about 6 minutes.

Add the bell pepper, yellow onion and collard greens, cooking until softened, about 4 minutes.

Stir in the ranch seasoning, BBQ sauce, smoked paprika and cheddar cheese for 2 minutes.

Warm the buttermilk biscuits separately.

Let everything simmer for about 13 minutes so the flavors meld.

Taste and adjust the seasoning.

Serve hot over the buttermilk biscuits, garnished with fresh herbs.

Nutrition (estimated)

Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.

Calories

590

Protein

24g

Fat

37.3g

Carbs

38.5g

Fiber

Sodium

447mg

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