Bruschetta

Name: Bruschetta
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 4 servings
Cuisine: Italian
Ingredients: 1 baguette, sliced; 4 tomatoes, diced; 1/4 cup fresh basil, torn; to taste garlic and olive oil

Classic bruschetta — toasted bread rubbed with raw garlic while still warm, then topped with tomato, basil and olive oil right before serving so it doesn't go soggy.

Total time

15 min

Prep

10 min

Cook

5 min

Difficulty

easy

Cuisine

Italian

vegetarianquicksnack

Ingredients

1baguette, sliced

4tomatoes, diced

1/4 cupfresh basil, torn

to tastegarlic and olive oil

Instructions

Toast baguette slices until golden.

Rub with garlic while still warm.

Toss tomatoes with basil and olive oil.

Spoon tomato mixture over toasts and serve immediately.

Nutrition (estimated)

Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.

Calories

Protein

Fat

0.4g

Carbs

7.8g

Fiber

1.8g

Sodium

33mg

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