Disharoo
Mini Caprese Skewers

Mini Caprese Skewers

Cherry tomato, mozzarella and basil on a stick, drizzled with balsamic — an easy party starter. Threading the basil leaf so it's folded rather than flat keeps it from tearing and looks tidier on the platter.

Total time
15 min
Prep
15 min
Cook
0 min
Difficulty
easy
Cuisine
Italian
vegetariangluten-freepartysnack

Ingredients

20cherry tomatoes
20mini mozzarella balls
20basil leaves
2 tbspbalsamic glaze

Instructions

1

Thread a cherry tomato onto each skewer.

2

Add a folded basil leaf and a mini mozzarella ball to each skewer.

3

Arrange the finished skewers on a platter, keeping them in neat rows for easy serving.

4

Drizzle with balsamic glaze just before serving so it does not pool and soak in.

Nutrition (estimated)

Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement. Some ingredients in this recipe couldn't be matched to a reference value, so treat this as a rough estimate.

Calories
38
Protein
4g
Fat
0.8g
Carbs
6g
Fiber
2.6g
Sodium
8mg

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