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Bircher Muesli (Classic)

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Bircher Muesli (Classic)

Rolled oats soaked overnight in apple juice with grated apple, yoghurt, sultanas and lemon zest, topped in the morning with toasted muesli, almonds and fresh berries, a Swiss-style make-ahead breakfast.

Total time
480 min
Prep
480 min
Cook
0 min
Difficulty
easy
Cuisine
Australian
vegetarian

Ingredients

2 cupsrolled oats
1 1/2 cupsapple juice
1 cupGreek yoghurt
2apples, grated
1/4 cupsultanas
1/4 cupslivered almonds
1/4 cuptoasted muesli
zest of 1lemon
2 tbsphoney
fresh berriesto serve

Instructions

1

Mix oats, apple juice, yoghurt, grated apple, sultanas, lemon zest and honey.

2

Cover and refrigerate overnight.

3

In the morning, stir and add a little yoghurt or juice to loosen.

4

Top with almonds, toasted muesli and berries.

Nutrition (estimated)

Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement. Some ingredients in this recipe couldn't be matched to a reference value, so treat this as a rough estimate.

Calories
325
Protein
13.8g
Fat
6.4g
Carbs
56.1g
Fiber
7.6g
Sodium
24mg

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