Sheet-Pan Pulled Pork Skillet

Name: Sheet-Pan Pulled Pork Skillet
Prep time: 10 min
Cook time: 18 min
Total time: 28 min
Yield: 4 servings
Cuisine: American
Ingredients: 600g pulled pork; 2 yellow onion; 150g green beans; 2 cups egg noodles; 2 tbsp cheddar cheese; 1 tsp hot sauce; 2 tbsp olive oil; to taste salt and black pepper

A sheet-pan American pulled pork skillet with yellow onion and green beans, finished with cheddar cheese and hot sauce, served over egg noodles.

Total time

28 min

Prep

10 min

Cook

18 min

Difficulty

medium

Cuisine

American

Ingredients

600gpulled pork

2yellow onion

150ggreen beans

2 cupsegg noodles

2 tbspcheddar cheese

1 tsphot sauce

2 tbspolive oil

to tastesalt and black pepper

Instructions

Season the pulled pork and bake it over medium-high heat until well browned, about 6 minutes.

Add the yellow onion and green beans, cooking until softened, about 4 minutes.

Stir in the cheddar cheese and hot sauce for 2 minutes.

Cook the egg noodles separately and drain.

Let the pork simmer for about 16 minutes so it becomes tender.

Taste and adjust the seasoning.

Serve hot over the egg noodles, garnished with fresh herbs.

Nutrition (estimated)

Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.

Calories

663

Protein

47.5g

Fat

34.4g

Carbs

37.8g

Fiber

3.6g

Sodium

664mg

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