Illustration — recipe images on Disharoo are AI-generated, not photographs of the finished dish. How these recipes are made
Wedge Salad
An American steakhouse wedge salad with a thick blue cheese dressing and crisp bacon. Cutting the lettuce into full wedges rather than chopping it is what lets the dressing pool into the crevices and stay crunchy against the crisp core, rather than wilting the leaves.
Ingredients
Instructions
Make blue cheese dressing: mix mayo, sour cream, buttermilk, lemon juice and half the blue cheese.
Place lettuce wedges on plates.
Spoon dressing over each.
Top with bacon, tomatoes, onion and remaining blue cheese.
Season with cracked pepper.
Nutrition (estimated)
Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.
