Mexican Classic Ground Turkey Enchiladas

Name: Mexican Classic Ground Turkey Enchiladas
Prep time: 10 min
Cook time: 22 min
Total time: 32 min
Yield: 4 servings
Cuisine: Mexican
Ingredients: 4 pieces ground turkey; 150g avocado; 1/2 cup lime; 2 poblano peppers; 4 servings flour tortillas; 1/4 cup cotija cheese; 2 tsp salsa verde; 1 tbsp olive oil; to taste salt and black pepper

A classic Mexican enchiladas with sauteed ground turkey, avocado, lime and poblano peppers, finished with cotija cheese and salsa verde, served over flour tortillas.

Total time

32 min

Prep

10 min

Cook

22 min

Difficulty

easy

Cuisine

Mexican

Ingredients

4 piecesground turkey

150gavocado

1/2 cuplime

2poblano peppers

4 servingsflour tortillas

1/4 cupcotija cheese

2 tspsalsa verde

1 tbspolive oil

to tastesalt and black pepper

Instructions

Season the ground turkey and saute it over medium-high heat until well browned, about 7 minutes.

Add the poblano peppers, cooking until softened, about 8 minutes.

Stir in the cotija cheese and salsa verde for 4 minutes.

Warm the flour tortillas separately.

Let the turkey simmer for about 13 minutes so the flavors meld.

Fold in the avocado and lime just before serving.

Serve hot over the flour tortillas, garnished with fresh herbs.

Nutrition (estimated)

Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.

Calories

324

Protein

13.8g

Fat

17g

Carbs

30.7g

Fiber

Sodium

496mg

Reviews

Leave a review

★★★★★

No account needed to post. New reviews are checked before they appear publicly.