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Shrimp Scampi (Homestyle)
Classic American-Italian garlic butter shrimp over linguine. Reserving a splash of starchy pasta water and tossing it through at the end binds the garlic butter sauce to the pasta instead of leaving it pooling loosely at the bottom of the bowl.
Total time
25 min
Prep
10 min
Cook
15 min
Difficulty
medium
Cuisine
American
Ingredients
500glarge shrimp, peeled
400glinguine
6 clovesgarlic, sliced
1/2 cupdry white wine
juice of 1lemon
100gbutter
3 tbspolive oil
1/2 tspchilli flakes
3 tbspfresh parsley, chopped
salt and pepperto taste
Instructions
1
Cook pasta al dente. Reserve 1/2 cup pasta water.
2
Sauté garlic and chilli in oil and butter.
3
Add shrimp. Cook 2 minutes. Add wine and lemon. Cook 2 minutes.
4
Toss in pasta. Add pasta water to loosen.
5
Scatter parsley.
Nutrition (estimated)
Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.
Calories
591
Protein
36.9g
Fat
31.9g
Carbs
35.7g
Fiber
2.8g
Sodium
152mg
Reviews
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