Buffalo Chicken Sandwich

Name: Buffalo Chicken Sandwich
Prep time: 1 h 10 min
Cook time: 15 min
Total time: 1 h 25 min
Yield: 4 servings
Cuisine: American
Ingredients: 4 boneless chicken breasts; 1 cup buttermilk; 1 cup flour; 1 tsp paprika; oil for frying; ½ cup buffalo sauce; 2 cups coleslaw; 2 tbsp blue cheese dressing; brioche buns to serve

Crispy fried chicken breast slathered in buffalo sauce on a brioche bun with blue cheese slaw. Marinating the chicken in buttermilk for a full hour before frying tenderises the meat and helps the seasoned flour coating properly cling.

Total time

85 min

Prep

70 min

Cook

15 min

Difficulty

medium

Cuisine

American

comfortsandwichspicy

Ingredients

4boneless chicken breasts

1 cupbuttermilk

1 cupflour

1 tsppaprika

oilfor frying

½ cupbuffalo sauce

2 cupscoleslaw

2 tbspblue cheese dressing

brioche bunsto serve

Instructions

Marinate chicken in buttermilk 1 hour. Dredge in seasoned flour.

Fry at 350°F until golden and cooked through. Drain.

Toss warm chicken in buffalo sauce.

Mix coleslaw with blue cheese dressing.

Serve on brioche buns with blue cheese slaw.

Nutrition (estimated)

Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement. Some ingredients in this recipe couldn't be matched to a reference value, so treat this as a rough estimate.

Calories

173

Protein

11.5g

Fat

1.6g

Carbs

27.1g

Fiber

1.1g

Sodium

78mg

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