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Churros with Chocolate Dipping Sauce
Crispy cinnamon-sugar churros piped from a choux dough and served with a rich dark chocolate dipping sauce.
Total time
35 min
Prep
15 min
Cook
20 min
Difficulty
medium
Cuisine
Mexican
comfortsweetfrieddessert
Ingredients
1 cupwater
½ cupbutter
1 cupall-purpose flour
3eggs
oilfor frying
½ cupsugar mixed with 2 tsp cinnamon
100gdark chocolate
½ cupheavy cream
Instructions
1
Bring water and butter to boil; add flour all at once; stir until dough pulls away.
2
Beat in eggs one at a time until smooth; transfer to piping bag with star tip.
3
Pipe into hot oil (375°F); fry until golden. Drain; roll in cinnamon-sugar.
4
Heat cream; pour over chocolate; stir until smooth.
5
Serve churros hot with chocolate sauce for dipping.
Nutrition (estimated)
Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.
Calories
925
Protein
11.7g
Fat
81.8g
Carbs
37.4g
Fiber
3.6g
Sodium
81mg
Reviews
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