Chocolate Chip Cookie Skillet

Name: Chocolate Chip Cookie Skillet
Prep time: 10 min
Cook time: 22 min
Total time: 32 min
Yield: 4 servings
Cuisine: Australian
Ingredients: ½ cup butter, melted; ¾ cup brown sugar; ¼ cup white sugar; 1 egg plus 1 yolk; 2 tsp vanilla; 1 cup all-purpose flour; ½ tsp baking soda; ½ tsp salt; 2 cups chocolate chips; vanilla ice cream to serve

Giant warm chocolate chip cookie baked in a skillet — serve with vanilla ice cream. Pulling the skillet cookie out while the centre is still visibly gooey gives it that molten middle once you dig in with a spoon.

Total time

32 min

Prep

10 min

Cook

22 min

Difficulty

easy

Cuisine

Australian

bakingdessertcomfort

Ingredients

½ cupbutter, melted

¾ cupbrown sugar

¼ cupwhite sugar

1egg plus 1 yolk

2 tspvanilla

1 cupall-purpose flour

½ tspbaking soda

½ tspsalt

2 cupschocolate chips

vanilla ice creamto serve

Instructions

Mix butter and sugars; add eggs and vanilla.

Stir in flour, baking soda, and salt; fold in chips.

Press into buttered skillet.

Bake at 180°C for 20-22 min — centre should be gooey.

Nutrition (estimated)

Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.

Calories

719

Protein

3.7g

Fat

46.3g

Carbs

73.6g

Fiber

0.8g

Sodium

836mg

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