BLT Sandwich

Name: BLT Sandwich
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 4 servings
Cuisine: American
Ingredients: 8 rashers thick-cut bacon, cooked crispy; 4 ripe tomatoes, thickly sliced; 4 large leaves iceberg or butter lettuce; 8 slices white bread, toasted; 4 tbsp mayonnaise; salt and pepper to taste

A classic American toasted sandwich of crispy bacon, lettuce and tomato with mayo. Seasoning the tomato slices with salt and pepper before assembling stops the sandwich tasting flat, since tomato needs seasoning on its own.

Total time

15 min

Prep

10 min

Cook

5 min

Difficulty

easy

Cuisine

American

Ingredients

8 rashersthick-cut bacon, cooked crispy

4ripe tomatoes, thickly sliced

4 large leavesiceberg or butter lettuce

8 sliceswhite bread, toasted

4 tbspmayonnaise

salt and pepperto taste

Instructions

Toast bread.

Spread mayonnaise on all slices.

Layer lettuce, tomato and bacon.

Season tomatoes with salt and pepper.

Sandwich together, slice diagonally and serve.

Nutrition (estimated)

Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement. Some ingredients in this recipe couldn't be matched to a reference value, so treat this as a rough estimate.

Calories

281

Protein

6.6g

Fat

13.3g

Carbs

34.2g

Fiber

3.1g

Sodium

394mg

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