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Zesty Garden Stew
A zesty American-style flank steak stew with corn kernels, yellow onion and celery, finished with hot sauce, brown sugar and cheddar, served over egg noodles.
Ingredients
Instructions
Season the flank steak and roast it over medium-high heat until well browned, about 5 minutes.
Add the corn kernels, yellow onion and celery, cooking until softened, about 7 minutes.
Stir in the hot sauce, brown sugar, black pepper and cheddar cheese for a final minute.
Cook the egg noodles separately and drain.
Let the stew simmer for about 13 minutes so the flavors meld.
Taste and adjust the seasoning.
Serve hot over the egg noodles, garnished with fresh herbs.
Nutrition (estimated)
Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.
