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Overnight Oats with Chia and Berries
Creamy no-cook oats prepared the night before, ready to eat straight from the fridge. Letting the mixture sit overnight is essential, not optional — that's how long the chia seeds need to fully absorb the liquid and turn properly creamy.
Ingredients
Instructions
Combine oats, chia seeds, milk, yogurt, honey and vanilla in a jar or bowl.
Stir well to combine. Cover and refrigerate overnight.
In the morning, stir the oats — add a splash of milk if too thick.
Top with mixed berries and a drizzle of almond butter.
Nutrition (estimated)
Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement. Some ingredients in this recipe couldn't be matched to a reference value, so treat this as a rough estimate.
