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Jalapeño Poppers (Classic)

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Jalapeño Poppers (Classic)

Deep-fried American party food — jalapeños stuffed with cream cheese and wrapped in bacon. Wrapping the bacon tightly and securing the ends underneath keeps it from unravelling in the hot oil.

Total time
25 min
Prep
20 min
Cook
5 min
Difficulty
medium
Cuisine
American

Ingredients

12large jalapeños, halved lengthways and seeded
200gcream cheese, softened
100gcheddar, grated
12 rashersstreaky bacon, halved
1 cupbreadcrumbs
1egg, beaten
oilfor frying

Instructions

1

Mix cream cheese and cheddar. Fill each jalapeño half.

2

Wrap each with half a bacon rasher.

3

Dip in egg then breadcrumbs.

4

Deep-fry at 180°C for 3-4 minutes until golden and cheese is melted.

5

Drain and serve hot.

Nutrition (estimated)

Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.

Calories
720
Protein
36.6g
Fat
52.6g
Carbs
23.5g
Fiber
2.3g
Sodium
1538mg

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