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Creamy Tuscan Chicken Pasta
Sun-dried tomato, spinach, and cream sauce with seared chicken over penne — a Pinterest fan favourite.
Total time
40 min
Prep
15 min
Cook
25 min
Difficulty
easy
Cuisine
Italian
comfortpasta
Ingredients
400gpenne
2chicken breasts, sliced thin
½ cupsun-dried tomatoes, drained
3 cupsbaby spinach
4 clovesgarlic
½ cupchicken broth
1 cupheavy cream
½ cupparmesan, grated
1 tspItalian seasoning
2 tbspolive oil
saltto taste
Instructions
1
Season and sear chicken in oil until golden; remove.
2
Sauté garlic and sun-dried tomatoes; add broth and cream.
3
Stir in parmesan and Italian seasoning. Add spinach; wilt.
4
Return chicken; simmer 5 min. Toss with al dente penne.
Nutrition (estimated)
Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.
Calories
740
Protein
38.4g
Fat
47.3g
Carbs
43g
Fiber
6g
Sodium
1294mg
Reviews
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★★★★★
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