Vodka Penne alla Vodka

Name: Vodka Penne alla Vodka
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4 servings
Cuisine: Italian
Ingredients: 400g penne; 4 tbsp butter; 1 shallot, minced; 3 cloves garlic; 2 tbsp tomato paste; ¼ cup vodka; 1 cup heavy cream; ½ cup parmesan, grated; ½ tsp chilli flakes; fresh basil

Rich tomato-cream vodka pasta — silky, slightly boozy, and absolutely addictive. Letting the vodka properly cook off after it's added to the tomato paste mellows its sharp edge into a subtle warmth rather than an overpowering boozy taste.

Total time

25 min

Prep

5 min

Cook

20 min

Difficulty

easy

Cuisine

Italian

comfortpasta

Ingredients

400gpenne

4 tbspbutter

1shallot, minced

3 clovesgarlic

2 tbsptomato paste

¼ cupvodka

1 cupheavy cream

½ cupparmesan, grated

½ tspchilli flakes

fresh basil

Instructions

Sauté shallot and garlic in butter.

Add tomato paste; cook 2 min; add vodka; cook off alcohol.

Add cream; simmer until thickened.

Toss with al dente penne; parmesan; basil.

Nutrition (estimated)

Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.

Calories

732

Protein

30.3g

Fat

51g

Carbs

38.5g

Fiber

2.5g

Sodium

929mg

Reviews

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★★★★★

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