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Easy Chocolate Lava Cake
The molten centre depends entirely on timing — pull these individual cakes at 10-12 minutes while the middle is still soft, any longer and the lava effect disappears.
Total time
27 min
Prep
15 min
Cook
12 min
Difficulty
medium
Cuisine
French
vegetariandessert
Ingredients
200gdark chocolate
150g / 100gbutter and sugar
4 / 1/2 cupeggs and flour
Instructions
1
Melt chocolate and butter together.
2
Whisk in the sugar and eggs.
3
Fold in flour, pour into greased ramekins.
4
Bake at 200°C for 10-12 minutes until edges are set but centre is soft.
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