Golden Ground Turkey Chilaquiles

Name: Golden Ground Turkey Chilaquiles
Prep time: 18 min
Cook time: 47 min
Total time: 1 h 5 min
Yield: 4 servings
Cuisine: Mexican
Ingredients: 400g ground turkey; 1 cup poblano peppers; 1 cup lime; 2 cups corn tortillas; to taste chipotle in adobo; 2 tbsp queso fresco; 1 tbsp olive oil; to taste salt and black pepper

A golden Mexican chilaquiles with braised ground turkey, poblano peppers and lime, finished with chipotle in adobo and queso fresco, served over corn tortillas.

Total time

65 min

Prep

18 min

Cook

47 min

Difficulty

medium

Cuisine

Mexican

one-pot

Ingredients

400gground turkey

1 cuppoblano peppers

1 cuplime

2 cupscorn tortillas

to tastechipotle in adobo

2 tbspqueso fresco

1 tbspolive oil

to tastesalt and black pepper

Instructions

Season the ground turkey and braise it over medium-high heat until well browned, about 7 minutes.

Add the poblano peppers and lime, cooking until softened, about 7 minutes.

Stir in the chipotle in adobo and queso fresco for 2 minutes.

Warm the corn tortillas separately.

Let everything simmer for about 7 minutes so the flavors meld.

Taste and adjust the seasoning.

Serve hot over the corn tortillas, garnished with fresh herbs.

Nutrition (estimated)

Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.

Calories

473

Protein

38.3g

Fat

10.3g

Carbs

61.8g

Fiber

8.3g

Sodium

132mg

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