Mexican Rustic Chicken Fajitas

Name: Mexican Rustic Chicken Fajitas
Prep time: 12 min
Cook time: 27 min
Total time: 39 min
Yield: 4 servings
Cuisine: Mexican
Ingredients: 600g chicken thighs; 2 avocado; 1/2 cup white onion; 1/2 cup poblano peppers; 4 servings corn tortillas; 1 tsp lime juice; 1 tsp salsa verde; 3 tbsp olive oil; to taste salt and black pepper

A rustic Mexican chicken fajita dish with avocado, white onion and poblano peppers, finished with lime juice and salsa verde, served over corn tortillas.

Total time

39 min

Prep

12 min

Cook

27 min

Difficulty

medium

Cuisine

Mexican

Ingredients

600gchicken thighs

2avocado

1/2 cupwhite onion

1/2 cuppoblano peppers

4 servingscorn tortillas

1 tsplime juice

1 tspsalsa verde

3 tbspolive oil

to tastesalt and black pepper

Instructions

Season the chicken thighs and saute them over medium-high heat until well browned, about 6 minutes.

Add the avocado, white onion and poblano peppers, cooking until softened, about 5 minutes.

Stir in the lime juice and salsa verde for 2 minutes.

Warm the corn tortillas separately.

Let the chicken simmer for about 11 minutes so the flavors meld.

Taste and adjust the seasoning.

Serve hot over the corn tortillas, garnished with fresh herbs.

Nutrition (estimated)

Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.

Calories

533

Protein

50.1g

Fat

27.5g

Carbs

22.2g

Fiber

7.3g

Sodium

127mg

Reviews

Leave a review

★★★★★

No account needed to post. New reviews are checked before they appear publicly.