Roasted Pulled Pork Sliders

Name: Roasted Pulled Pork Sliders
Prep time: 22 min
Cook time: 21 min
Total time: 43 min
Yield: 4 servings
Cuisine: American
Ingredients: 600g pulled pork; 2 green beans; 150g russet potatoes; 4 servings mashed potatoes; 2 tbsp black pepper; 2 tbsp cheddar cheese; 2 tbsp ranch seasoning; 2 tbsp olive oil; to taste salt and black pepper

A roasted American pulled pork dish with green beans and russet potatoes, finished with black pepper, cheddar cheese and ranch seasoning, served over mashed potatoes.

Total time

43 min

Prep

22 min

Cook

21 min

Difficulty

hard

Cuisine

American

Ingredients

600gpulled pork

2green beans

150grusset potatoes

4 servingsmashed potatoes

2 tbspblack pepper

2 tbspcheddar cheese

2 tbspranch seasoning

2 tbspolive oil

to tastesalt and black pepper

Instructions

Season the pulled pork and sear it over medium-high heat until well browned, about 10 minutes.

Add the green beans and russet potatoes, cooking until softened, about 7 minutes.

Stir in the black pepper, cheddar cheese and ranch seasoning for 3 minutes.

Boil and mash the potatoes separately, keeping them warm.

Let the pork simmer for about 20 minutes so it becomes tender.

Taste and adjust the seasoning.

Serve hot over the mashed potatoes, garnished with fresh herbs.

Nutrition (estimated)

Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.

Calories

538

Protein

42.9g

Fat

33.2g

Carbs

14.4g

Fiber

2.5g

Sodium

821mg

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