Coconut Rough

Name: Coconut Rough
Prep time: 10 min
Total time: 10 min
Yield: 4 servings
Cuisine: Australian
Ingredients: 200g dark chocolate, roughly chopped; 1 cup desiccated coconut; 2 tbsp coconut oil; 2 tbsp golden syrup; 1/2 cup icing sugar

A simple no-bake chocolate coconut candy — a retro Aussie treat. Melting the chocolate gently over simmering water rather than direct heat stops it seizing or scorching before the coconut goes in.

Total time

10 min

Prep

10 min

Cook

0 min

Difficulty

easy

Cuisine

Australian

vegetarianvegan

Ingredients

200gdark chocolate, roughly chopped

1 cupdesiccated coconut

2 tbspcoconut oil

2 tbspgolden syrup

1/2 cupicing sugar

Instructions

Melt dark chocolate with coconut oil and golden syrup in a bowl over simmering water.

Remove from heat. Stir in coconut and icing sugar.

Drop tablespoon portions onto a lined baking tray.

Refrigerate until set — about 30 minutes.

Nutrition (estimated)

Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.

Calories

584

Protein

5.4g

Fat

41.4g

Carbs

50.8g

Fiber

8.8g

Sodium

23mg

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