Macadamia-Crusted Baked Brie

Name: Macadamia-Crusted Baked Brie
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4 servings
Cuisine: Australian
Ingredients: 1 brie wheel, 250g; 2 sheets puff pastry; 80g macadamia nuts, roughly chopped; 3 tbsp honey; 1 tsp fresh thyme leaves; 1 egg, beaten

Wheel of brie baked inside a pastry shell with macadamia and honey — Australian entertaining perfection.

Total time

35 min

Prep

10 min

Cook

25 min

Difficulty

easy

Cuisine

Australian

vegetarian

Ingredients

1brie wheel, 250g

2 sheetspuff pastry

80gmacadamia nuts, roughly chopped

3 tbsphoney

1 tspfresh thyme leaves

1egg, beaten

Instructions

Place brie on one sheet of pastry.

Top with macadamia nuts, drizzle honey over.

Scatter thyme.

Drape second pastry sheet over. Trim and crimp edges to seal.

Brush with egg and score top.

Bake at 200°C for 20–25 minutes until deep golden.

Rest 5 minutes, serve with crackers and fresh fruit.

Nutrition (estimated)

Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.

Calories

266

Protein

3.9g

Fat

20.2g

Carbs

20.5g

Fiber

Sodium

59mg

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