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Vegemite on Toast (Classic)
The quintessential Australian breakfast — buttered toast with a thin smear of Vegemite. Buttering the toast the moment it pops, while it's still hot, lets the butter melt in properly instead of sitting on top in clumps.
Total time
5 min
Prep
2 min
Cook
3 min
Difficulty
easy
Cuisine
Australian
vegetarianvegan
Ingredients
thick slicesgood white or sourdough bread
buttersoftened generously
Vegemiteto taste — thin smear for newcomers, more for Australians
Instructions
1
Toast bread until golden.
2
Spread generously with butter immediately.
3
Add a thin layer of Vegemite on top.
4
Eat immediately.
Reviews
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★★★★★
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