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Carne Asada Tacos
Marinated and grilled skirt steak sliced thin and served in corn tortillas with all the proper toppings.
Total time
140 min
Prep
130 min
Cook
10 min
Difficulty
easy
Cuisine
Mexican
comforttacosgrilled
Ingredients
2 lbsskirt steak
juice of 2 oranges
juice of 2 limes
4 clovesgarlic, minced
1 tspcumin
1 tspchilli powder
2 tbspolive oil
corn tortillasto serve
onion, cilantro, avocado, salsa rojato serve
Instructions
1
Combine citrus juices, garlic, cumin, chilli powder, and oil.
2
Marinate steak in the mixture for 2-4 hours.
3
Grill over high heat 3-4 minutes per side for medium-rare. Rest 5 minutes.
4
Slice against the grain. Serve in warm tortillas with onion, cilantro, avocado, and salsa.
Nutrition (estimated)
Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement. Some ingredients in this recipe couldn't be matched to a reference value, so treat this as a rough estimate.
Calories
69
Protein
0.4g
Fat
7g
Carbs
1.6g
Fiber
0.3g
Sodium
2mg
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