Disharoo
Garlic Bread Bruschetta

Garlic Bread Bruschetta

Toasted garlic bread topped with fresh tomato, basil and a drizzle of balsamic glaze, simple and satisfying.

Total time
10 min
Prep
5 min
Cook
5 min
Difficulty
easy
Cuisine
Italian
vegan

Ingredients

1ciabatta loaf, sliced
4 clovesgarlic, halved
4 tbspolive oil
4ripe tomatoes, diced
1 bunchfresh basil, torn
1 tbspbalsamic glaze
salt and pepperto taste

Instructions

1

Toast or grill ciabatta slices until crispy.

2

Rub each slice with cut garlic while hot.

3

Drizzle with olive oil.

4

Pile tomatoes on top.

5

Season well.

6

Scatter basil.

7

Drizzle balsamic glaze.

Nutrition (estimated)

Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.

Calories
147
Protein
1.4g
Fat
13.9g
Carbs
5.8g
Fiber
1.6g
Sodium
7mg

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