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Garlic Bread Bruschetta
Toasted garlic bread topped with fresh tomato, basil and a drizzle of balsamic glaze, simple and satisfying.
Total time
10 min
Prep
5 min
Cook
5 min
Difficulty
easy
Cuisine
Italian
vegan
Ingredients
1ciabatta loaf, sliced
4 clovesgarlic, halved
4 tbspolive oil
4ripe tomatoes, diced
1 bunchfresh basil, torn
1 tbspbalsamic glaze
salt and pepperto taste
Instructions
1
Toast or grill ciabatta slices until crispy.
2
Rub each slice with cut garlic while hot.
3
Drizzle with olive oil.
4
Pile tomatoes on top.
5
Season well.
6
Scatter basil.
7
Drizzle balsamic glaze.
Nutrition (estimated)
Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.
Calories
147
Protein
1.4g
Fat
13.9g
Carbs
5.8g
Fiber
1.6g
Sodium
7mg
Reviews
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★★★★★
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