Ants Climbing a Tree

Name: Ants Climbing a Tree
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 servings
Cuisine: Chinese
Ingredients: 200g glass noodles (mung bean); 300g pork mince; 3 tbsp doubanjiang; 3 cloves garlic; 1 tsp ginger; 3 tbsp soy sauce; 1 tsp sugar; 200ml chicken stock; 2 spring onions, sliced; oil to cook

Sichuan-style glass noodles simmered in a spiced pork mince sauce with doubanjiang, garlic and ginger until the noodles soak up all the savory broth.

Total time

30 min

Prep

15 min

Cook

15 min

Difficulty

easy

Cuisine

Chinese

Ingredients

200gglass noodles (mung bean)

300gpork mince

3 tbspdoubanjiang

3 clovesgarlic

1 tspginger

3 tbspsoy sauce

1 tspsugar

200mlchicken stock

2spring onions, sliced

oilto cook

Instructions

Soak glass noodles 10 minutes in warm water. Drain.

Fry pork mince in oil until browned.

Add doubanjiang, garlic and ginger. Fry 2 minutes.

Add soy, sugar and stock.

Add noodles. Toss and cook 3 minutes until noodles absorb sauce.

Garnish with spring onion.

Nutrition (estimated)

Per serving, based on a standard 4-serving portion and standard nutrition references — not a lab or USDA-verified measurement.

Calories

229

Protein

21.6g

Fat

13.5g

Carbs

4.6g

Fiber

0.7g

Sodium

1351mg

Reviews

Leave a review

★★★★★

No account needed to post. New reviews are checked before they appear publicly.