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Easy Cuban Sandwich
A proper Cuban sandwich gets pressed, not just assembled — layered with roast pork, ham, cheese and pickles, then pressed in a hot pan until the cheese fully melts.
Total time
16 min
Prep
10 min
Cook
6 min
Difficulty
easy
Cuisine
Cuban
high-protein
Ingredients
4Cuban bread rolls
300g / 200groast pork and ham
8 slices / 1/2 cupswiss cheese and pickles
Instructions
1
Layer roast pork and ham in split bread rolls.
2
Add the cheese and pickles.
3
Spread with mustard.
4
Press in a sandwich press or heavy pan until golden and cheese melts, about 5 minutes.
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★★★★★
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